You just can’t beat a perfectly prepared turkey for holiday meals. The Wild Game Crew are backyard champions and recommend either air frying or smoking a turkey. Tom Pirtle prepares two turkeys. He smokes one and air fries the other. He uses a CharBroil Big Easy Propane Air Frier for a turkey that is just…
Grilling is an essential part of life in Backyard Bay. There is nothing like a tasty brisket served hot off the grill to family and hungry friends out by the pool. Michael Miller talks grilling and everything related to the barbeque grill with cooking champions, the Wild Game Crew. The Wild Game Crew include Tom…
Barbeque champions love to cook. Backyard Bay barbeque experts Tom Pirtle and Doug Scheiding find themselves in the backyard just about every other day cooking a favorite or trying something new. Michael Miller asked Tom and Doug about their outdoor kitchens and what makes up their list of barbeque essentials on the Backyard Bay radio…
When cooked right, a brisket is hard to beat. But one wrong cut and all the masterful work on the grill is ruined. Knowing how to slice brisket correctly is essential. The key task we want to go over is slicing the meat after your brisket is cooked. Thankfully it’s not rocket science. With these…
Don’t skimp on cartridges for your swimming pool filter systems. Use the DirtMaster pool and spa filter cartridges. They are built better and last twice as long. The cheap ones fall apart quickly and wind up costing more money in the long run. After years of research and improvements, DirtMaster cartridge media trap more debris…
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